Effect of Hyperglycemia on Oxidative Stress and the Anti-Oxidative Effects of Quercetin

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题名:	Effect of Hyperglycemia on Oxidative Stress and the Anti-Oxidative Effects of Quercetin
作者:	Mei-Chia Chou;Renin Chang;Jyun-Yuan Wang;Chih-Hsien Chiu
关键词:	Quercetin;hyperglycemia;oxidative stress;anti-oxidant effect;animal Model
日期:	2015
上传时间:	2015-11-23T08:02:09Z (UTC)
摘要:	Hyperglycemia has been considered as a major health topic recently. Studies showed it may alter steroidogenesis also affect animal or human physiology. Steroid hormones are required to keep normal animal physiology, thus if steroidogenesis is altered due to oxidative stress induced by hyperglycemia, it can be important issues. Quercetin, a phytochemical that extracted from plants, has been identify with anti-oxidant, anti-inflammatory and anti-carcinoma function. In this project, we aim to investigate the molecular mechanism of how hyperglycemia induced oxidative stress alter steroidogenesis and test the anti-oxidant ability of quercetin.
显示于类别:	[研討會] 2015南台灣健康照護產業暨健康產業國際學術研討會

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